Memoirs of A Bob

Friday started with a nice quiet evening of dinner at CPK and the having a couple glasses of wine over at Adam's. It was cool because we don't often get over to Adam's house. It was pouring rain that night, and I got to see Marco trying to drain the common by sticking sticks in puddles to see if he could find the drain. "Fuucccckkkkiinnn!" Oh, Marco.

Saturday, I woke Adam up at 1oam, and he, Peter, Bryan and I went to Cheesecake Factory for lunch. We then went to dinner at Cactus Club, and over to Club Cafe to meet a co worker for a drink. We had a GREAT time. I guess it's a good venue every once in a while. Those in attendance were Peter, Marco, Jeremy, Matt, John and Adam.

Sunday, I woke Adam up at 9am, so I could make muffins! Very simple Betty Crocker blueberry muffins. Basically, add 1/2 cup of water, and voila...you're done! So simple, and quiet delicious!

Continuing our weekend of eating out, we went to lunch at TGIFriday's, followed by a trip to the gym by Peter and I.


I decided to keep my cooking spree going by making a Mexican Lasagna for dinner. It's a relatively simple recipe and a good quick meal to make for a group. Brown some ground hamburger in a skillet. Add some salsa, tomato paste, spices and a bit of spaghetti sause to the mix. In a casserole bowl layer soft flour totillas, hamburger mixture, shredded mexican cheese, and sour cream. Repeat the layering three times (if you can). Cook at 350 for 3o minutes covered with aluminum foil. Remove foil and cook for another 3o minutes. This is my Mom's recipe.


Now we're watching the SuperBowl. I hope the Patriots win. Just to make work easier tomorrow!